Coffee Brewer Bags
Coffee Brewer Bags
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Whether you are making coffee at home, office or heading for an outdoor adventure, or anywhere you have access to water. EdWonder coffee brewer bag is the easy way to make a fresh coffee. Simply pour hot, cold or room temperature water into the bag, seal the top properly, wait few minutes, open the pouring sprout and pour. Each bag brews two cups of fresh coffee, the filter preserves all natural flavors and oils. EdWonder coffee drip brewer is ideal for outdoor activities, traveling, camping and more.
Size & Details
Net Wt 30g (1.058oz), 2 Servings (Cups), 100% Coffea Arabica.
Pink Fruity Flavor: White-Wine Caramel Jinxuan Lemon Tea / Ethiopia / Washed Process / Medium Light Roast / Single-Origin Blend.
Navy Fruity Flavor: Orange Blossom, Aloe, Honey Lemon / Ethiopia / Washed Process / Light Roast / Single-Origin Blend.
Green Nutty Flavor: Dark Chocolate, Caramel, Roasted Nut / Dark Roast / Wonderfool Blend.
Turquoise Nutty Flavor: Tangerines, Gong Tang, Hazelnut Chocolate / Brazil / Sul De Minas / Ipanema Manor / Yellow Bourbon / Pulped Natural Process / Medium Roast.
Orange Fruity Flavor: Cranberry, White Peach, Honey Pomelo Tea / Ethiopia / Guji / Hambela Manor / Wate 74110/74112/74158 Mini Natura Process / Light Roast / Single Origin.
Purple Floral Flavor: Pineapple, Apricot, Passion Fruit, Osmanthus, Orange Blossom / Panama / Boquete / La Esmeralda Manor / Geisha / Natural Process / Light Roast / Single Origin
DRIP COFFEE BAG
1_Boil 200-240ml water to 90ºC 2_Place drip bag in cup 3_Pour 20ml water over coffee grounds 4_Pause 15s to allow grounds to brew 5_Pour the remaining water in 2 times continually 6_Pause 5s after each pour to allow coffee to drip 7_Brew within 2min
1_Place & wet filter in dripper 2_Pour water out of cup 3_Grind 20g beans (4tsp) 4_Pour ground coffee into filter 5_Boil 200-240ml 90℃ water (1cup) 6_Pour 30ml water over coffee grounds 7_Pause 15s for grounds to brew 8_Pour the remaining water in 2 times 9_Pause 5s after each pour to allow coffee to drip 10_Brew within 2min ( pour water 3 times)
COFFEE BREWER BAG
1_Tear off alone top dotted line Shape bag wide 2_Hot Brew: Open the cap, Boil 400ml 90℃ water, Pour in steady spiral in 30s, Leave it for 1min 30s 3_Room Temp Brew: Pour 400ml water, Flat for 2hrs 4_Cold Brew: Pour 400ml water, Flat in a fridge for 20hrs
100% freshly roasted arabica coffee beans sourced from several places around the world